- 1 oz Monin cucumber
- .25 oz Mirin
- 3 Dashes Patino’s Pickle Barrel Bitters
- Pinch MSG
- 6.5 oz Filtered Water
Add all ingredients to a soda siphon and carbonate twice. Pour into a Collins glass. Garnish with a cucumber ribbon
Make it a Hi Pickle! and add 1.5 oz Irish Whiskey, stir to incorporate (pictured).
